So, I came across this article on vegan breakfast recipes by Nestlé, which caught my eye because lately I’ve been trying to incorporate more plant-based meals into my diet. I’m the type of person who usually just grabs a piece of toast or a yogurt in the morning, but these recipes seem easy enough for even me to try.
Basically, the article outlines eight different breakfast recipes that are completely vegan, meaning they don’t use any animal products like eggs or dairy. Some of the recipes sound pretty tasty, like a vegan banana and almond butter smoothie or a vegan breakfast burrito filled with black beans, avocado, and salsa.
What I appreciate about this article is that it also includes tips for breakfast prep and how to make the most of your ingredients. For example, they suggest using leftover roasted veggies from dinner to make a vegan breakfast scramble the next morning.
As someone who sometimes struggles with making interesting and nutritious breakfasts, I think this article is a great resource for anyone who wants to try out some vegan morning meals. Plus, incorporating more plant-based meals into our diets can have positive impacts on our health and the environment, so it’s worth giving it a shot.
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